Crispy pasta salad with pancetta
Summer salad with crispy Tuscan salami, corn, and avocado
Bresaola tortelloni with stracciatella and raspberry
Tuscan soppressata and orange salad
Tagliatelle with white ragù of cooked pancetta
“Salad” savory tart with homemade dough
Beans with spicy salamella and wild fennel
Savory potato and pancetta tart
Piadina with wieners and mozzarella
Pasta with egg yolks, Parmesan and cured pork loin
Creamy broccoli & guanciale gnocchi
Grilled Mortadella glazed with balsamic vinegar
Chicken Valdostana (quick version)
Aperitivo Tips
Spinach Risotto
Tuscan cured meats board
Creamy pasta with risoni, pumpkin and sweet salamella
Pistachio and mortadella lasagna
Quick bread without rising
Crispy piadina tartines with truffle salami, ricotta and hazelnuts
