Description

The Tuscan board does not end with cured meats: it begins with pre-sliced cured ham, continues with cured meats to slice at the moment and ends with something sweet. This selection puts everything on the table: five cured meats, a pâté for bruschetta and cantuccini for after the meal. Thinly slice the mortadella, cut the soprassata and sbriciolona into slices, serve the pancetta cooked in lard cold or slightly warmed and spread the Carciofina on toasted bread. To finish, Tuscan cantuccini, with coffee or a glass of Vin Santo. The sbriciolona is freshly sliced at home, while soprassata, mortadella and pancetta arrive in vacuum-packed pieces: open them whenever you like and cut as much as you need. What it contains Cured ham 100% Italian pork, hand-salted and cured for at least 12 months in Poggio a Caiano. Already sliced, ready to serve with Tuscan bread. Format: Tray in a protective atmosphere, indicative weight approx. 100 g. Storage: Store in the refrigerator between 0° and 4°. Ingredients: Italian pork ham, salt, natural flavourings. Gluten-free, lactose-free and free from milk derivatives. Pancetta cooked in lard An ancient peasant recipe from the Pistoia Mountains, flavoured with garlic and rosemary and slowly cooked for 3 hours in melted lard. Serve cold in slices or slightly warmed. Format: Vacuum-packed piece, weight approx. 500 g. Ingredients: Italian pork pancetta, salt, pepper, spice mixture (naturally contains coumarin), sugars: sucrose, antioxidant: sodium ascorbate E301, preservative: sodium nitrite E250. Gluten-free. Lactose-free and free from milk derivatives. Soprassata Tuscan recipe with head and tongue of Italian pork, cooked for 3 hours in water and flavoured with parsley, garlic and lemon zest. Slice and serve cold. Format: Vacuum-packed piece, weight approx. 500 g. Ingredients: Meat from the head and tongue of Italian pork, salt, pepper, parsley, garlic, lemon zest, sugars: sucrose, spice mixture (naturally contains coumarin), natural flavourings, antioxidant: sodium ascorbate E301, cloves, preservative: sodium nitrite E250. Gluten-free. Lactose-free and free from milk derivatives. Mortadella del Poggetto Artisanal recipe inspired by Mortadella di Prato PGI, without pistachios, slowly cooked in water for 4 hours. Thinly sliced, it is perfect for sandwiches and appetisers. Format: Vacuum-packed piece, weight approx. 400 g. Ingredients: Italian pork, salt, whole peppercorns, sugars (sucrose, dextrose), spices, garlic, anticaking agent: E551, antioxidants: E304, E306, preservative: sodium nitrite E250. Gluten-free. Lactose-free and free from milk derivatives. Sbriciolona Soft texture that melts in the mouth as soon as it is sliced, with delicate flavouring of fennel seeds, garlic and cracked pepper. 100% Italian pork, cured for at least 15 days in Poggio a Caiano, with manual processing. Format: Whole, weight approx. 700 g. Ingredients: Italian pork, salt, garlic, cracked pepper, fennel seeds, natural flavourings, sugars (dextrose, sucrose), antioxidant: E300-E301 sodium ascorbate, preservatives: sodium nitrite E250, potassium nitrate E252, non-edible casing. Gluten-free. Lactose-free and free from milk derivatives. Carciofina Artichoke and onion bruschetta pâté, flavoured with rosemary and mildly dosed chilli pepper. Rustic texture with visible pieces; spread on warm bruschetta and crostini. Format: Jar, net weight 180 g. Storage: Store away from light and heat sources. Once opened, keep refrigerated and consume within one week. Ingredients: Artichokes, onions (in variable proportions) 80%, olive oil, wine vinegar, salt, sugar, rosemary, chilli pepper. Acidity regulators: lactic and citric acids. Antioxidant: L-Ascorbic Acid. Allergens: GLUTEN-FREE. Tuscan cantuccini Traditional Tuscan almond biscuits, with whole unpeeled almonds and millefiori honey, without butter or margarine. Pair with Vin Santo at the end of the meal, or with coffee. Format: Net weight 300 g. Storage: Store in a cool, dry place. Ingredients: Type 00 wheat flour, sugar, almonds, milk, millefiori honey, eggs, raising agents: diphosphates (E450), sodium carbonates (E500), sodium bicarbonate (E500(ii)). May contain traces of: tree nuts, soy, mustard. Each bundle is shipped with a non-woven fabric shopper bag. For all other information about each product, consult its product page.